News Archive

3 new Experimental Batch wines….

posted on: 28 November 2018

We’ve just released some new Experimental Batch (EB) Wines which we think will become your go-to summer bottles. Tasty, easy drinking wines that are also great value.

Read Full News Item

Yum Cha & Riesling Weekend at Graceburn!

posted on: 29 October 2018

Our new release Rieslings will be open at Graceburn over the weekend of 9-11th November. Erik will be cooling delicious home made dumplings, buns and ramen ALL DAY from 11am till late (yes it’s also on the Bistro menu from 6pm). Remember…Mailing list members receive complimentary tastings! Come say hi to the winemaking team! Visit the Graceburn Wine Room & Bistro website

Read Full News Item

An AMAZING RIESLING TASTING – Mac Forbes + Friends

posted on: 19 October 2018

Come and taste some of the BEST RIESLINGS IN THE WORLD! Riesling Lovers! We’ll be joined by some of the best riesling producers in the world to celebrate our riesling release. Taste through an exciting line-up of rieslings from here and abroad.  Our good friend Little Latin Lucy will be serving up some tasty South American street dishes to enjoy. Producers include: MAC FORBES ✤  HELM WINES ✤  CRAWFORD RIVER ✤  DONNHOFF ✤ …

Read Full News Item

2018 Riesling Tasting Notes

posted on: 19 October 2018

The 2018 Rieslings are our first wines from the 2018 vintage to be released. Below are the tasting notes for these wines. Be sure to check out our release events being held at Paradise Alley and Graceburn Wine Room + Bistro.   2018 Spring Riesling 2018 Rs8 Riesling 2018 Rs17 Riesling 2018 Rs89 Riesling (Magnum)  

Read Full News Item

2018 Newsletter

posted on: 30 July 2018

So it appears twelve months is a long time when I try to quickly jot down what we have been up to. Many of you are aware of the impact phylloxera is having on all Yarra Valley vineyards and associated businesses. While we believe that the handful of our own vineyards are free of this insect, we are in the process of planting new blocks onto resistant rootstocks and we …

Read Full News Item

Cabernet, the star of our 2018 Winter Release

posted on: 15 May 2018

It’s fair to say cabernet, the greatest of wines grown and made in the Yarra since the late 1880s, is enduring the longest of winters. In recent times, there has been much misunderstanding and misrepresentation of the classic old Claret styles of the 60’s, 70’s and 80’s. The high octane, jammy, oak-monstered examples still exist and are bound to leave many wondering what all the fuss is about.

Read Full News Item